Konditorilinje

Seewer Rondo Croissomat

Tilstand: helrenovert (brukt), Byggeår: 2003, Seewer Rondo Croissomat SCMG for the production of filled croissants: this compact Croissomat model is additionally equipped with a filling device and a special winding unit. Year of manufacture: 2003 For filled and unfilled croissants For laminated and non-laminated doughs Up to 900 unfilled croissants per row and per hour (max. 4500 pieces), with two to five rows Up to 700 filled croissants per row and per hour (max. 2800 pieces), with two to three rows Calibrator year: 1997 Isdpfx Aewgwwgsf Sobb Pneumatic filling device, year: 2006, dispenses soft to firm fillings in two to four rows. It processes even fillings with small pieces of fruit or vegetables without any problems. Usable dough band width: approx. 530 mm Conveyor belt speed: 9 m/min 1 punching knife included, additional punching knives available Photos taken BEFORE refurbishment