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Tunnel à vapeur

This steam tunnel is designed for the continuous processing of food products that require controlled passage under a hood. Upon entry, the metal conveyor belt ensures a steady and uniform movement of the products, which allows for a stable and repeatable throughput rate. As a result, the machine integrates seamlessly into the heart of an automated line, while ensuring uninterrupted production continuity.

Moreover, the closed design of the tunnel minimizes heat loss and protects products from external contamination. Thanks to this configuration, uniform treatment is performed across the entire width of the belt. Consequently, results remain consistent, even during extended cycles or high-volume production runs. Additionally, the access via lift-up hoods facilitates inspection and cleaning operations, reducing downtime.

Furthermore, the fully stainless steel construction offers excellent resistance to humidity, temperature fluctuations, and demanding industrial environments. Thus, this machine is ideally suited for the processing of meat, fish, or prepared foods. The stainless steel mesh belt also promotes drainage of liquids and ensures even treatment of the underside of products.

Finally, with its long tunnel and robust design, this industrial tunnel represents a reliable solution for companies seeking high-performance, durable, and easy-to-operate equipment. As such, it is a strategic component for optimizing production flows while meeting the hygiene and consistency standards required in the food processing industry.

Technical Specifications:

Machine type: Industrial continuous processing tunnel with enclosed hood
Conveying system: Stainless steel fine-mesh metal conveyor belt
Tunnel length: Extended length (continuous line, several meters)
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Usable belt width: Wide format, suitable for bulk or individual products
Construction: Food-grade stainless steel
Enclosure: Closed tunnel with opening upper hoods

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